Savor the simple and healthy dinners with these recipes that simmer to perfection in your slow cooker.
Barley adds a chewiness to provide texture, while dried mushrooms lend an earthiness and depth.
Finishing with acidic lemon juice brightens the flavors.
Photo: Ali Redmond
Sour cream helps cut the heat, but you could also use plain strained yogurt.
Serve this slow-cooker lentil soup with crackers.
A sprinkle of dried fruit serves as a counterpoint to the warm curry spices.
Photographer: Jen Causey, Prop Stylist: Claire Spollen, Food Stylist: Ali Ramee
Serve with brown rice or naan, if desired.
Slow-Cooker Chile-Orange Chicken Tacos
A taco night favorite!
Garnish with fresh thyme sprigs, if desired.
Chicken Ragout
This chicken ragout main dish is an easy choice for dinner.
Our slow-cooker rendition is literally beefed up with brisket and showcases whole-grain rye berries, a source of fiber.
You don’t need much pesto hereswirl in just enough to tint the broth and release its fresh-basil scent.
Ali Redmond
If you avoid cheese made with rennet, look for vegetarian Parmesan cheese, which is made without it.
Comforting spices like oregano and thyme build flavor, while Parmesan provides an irresistibly savory finish.
Photographer: Greg DuPree, Food Stylist: Ali Ramee Prop Stylist: Christine Keely
Photographer: Greg DuPree, Food Stylist: Ali Ramee Prop Stylist: Christine Keely
