When you’re pressed for time, turn to these easy no-cook breakfast recipes.
Whether it’s sweet or savory, these recipes take no more than 10 minutes to make.
Muesli with Raspberries
Unlike granola, muesli isn’t baked with sweeteners or oil.
Make your own or find your favorite brand in most supermarkets–we like Bob’s Red Mill.
Want to take it up a notch?
Top with a poached or fried egg.
Raspberry-Peach-Mango Smoothie Bowl
This healthy smoothie recipe is a gateway to the smoothie-bowl craze.
Use whatever fruit, nuts and seeds you like best to make it your own.
Be sure to use frozen fruit in Step 1 to yield a creamy, frosty base for the toppings.
Try it for a quick breakfast or snack.
Mango-Ginger Smoothie
Red lentils are a sneaky source of plant-based protein in this healthy smoothie recipe.
Pack the parfait in a mason jar for a healthy breakfast on the go.
Berry-Banana Cauliflower Smoothie
Sneak in your veggies with a smoothie every morning.
Spinach-Avocado Smoothie
This healthy green smoothie gets super creamy from the frozen banana and avocado.
