Serve one of these casseroles as your meatless main for dinner tonight.
With only three steps or less, these vegetarian dishes are easy to make.
Cheesy Sweet Potato & Black Bean Casserole
A cozy, cheesy casserole is classic comfort food.
Photo: Photographer: Victor Protasio, Food Stylist: Ruth Blackburn, Prop Stylist: Josh Hoggle
We amped up the nutrition by including plenty of nourishing veggies.
It’s perfect for a healthy vegetarian dinner or a springtime brunch.
Broccoli & Quinoa Casserole
This broccoli-quinoa casserole makes a hearty vegetarian main dish.
Ali Redmond
As the quinoa absorbs water and cooks, it creates the perfect amount of steam for cooking the broccoli.
The broccoli is crisp-tender and adds texture to contrast with the creamy, cheesy quinoa.
Swap in tricolor quinoa, if you prefer.
Enjoy on its own as a vegetarian dinner or top with grilled chicken for some extra protein.
Salsa helps bind the ingredients together, along with melted cheese.
Crushed tortilla chips on top add crunch.
Photography / Antonis Achilleos, Styling / Christine Keely, Ali Ramee
Serve with the suggested garnishes, or add your own favorite toppings to complete the dish.
Spinach, Feta & Rice Casserole
This one-pan recipe is the casserole version of spanakopita!
To make it extra creamy, top each serving with a dollop of sour cream.
Jason Donnelly
If your peppers are mild and you like heat, opt for spicy pico de gallo.
This easy vegetarian dinner recipe is sure to become a new family favorite.
Learn and Cheese at Monticello.
Cheesy Marinara Beans
This ooey-gooey dish has baked-pasta vibes but features protein-packed beans instead of noodles.
Look for dried corona beans, a larger, creamy white bean, at natural-foods stores or online.
Cannellini are a good substitute.
Serve with a green salad and toasted baguette.
Jerrelle Guy
Photography / Nico Schinco, Food Styling / Frances Boswell, Prop Stylist / Paige Hicks
Jason Donnelly
