These green beans with almonds get an update thanks to a rich browned butter and white wine sauce. Haricots verts are French-style green beans that are slender and delicate. you might usually find bags of them in the produce section. Photographer: Rachel Marek, Food stylist: Lauren McAnelly, Prop stylist: Gabriel Greco The packaged beans are often trimmed, which saves time. you might sub traditional green beans; steam those about 2 minutes longer in Step 1....

Lightly coat a large rimmed baking sheet with cooking spray. Arrange 4 chicken thighs between the broccoli florets on the pan. Brush the tops of the thighs with miso-garlic mixture. Photo:Photographer: Hannah Hufham, Food Stylist: Amanda Stanfield, Prop Stylist; Joshua Hoggle Roast until the broccoli is tender, about 15 minutes. Divide the chicken and broccoli among 4 plates; sprinkle with sliced scallions. Photographer: Hannah Hufham, Food Stylist: Amanda Stanfield, Prop Stylist; Joshua Hoggle...

Cook up a big batch of our popular Veggistrone soup for a healthy meal that keeps you satisfied. And ourVeggistrone, a vegetable-packed minestrone soup, definitely fits the bill. Cooking up a satisfying pot of vegetable soup can help your weight-loss efforts for a few reasons. For starters, research has found that soups might help you lose weight. Additionally, broth-based soups packed with veggies give you the biggest bang for your caloric buck....

If you hit links we provide, we may receive compensation. They work for virtually everything! If you plan to make any of our recipes, chances are you’ll need a pasta bowl. Photo: Courtesy of Brand That’s why shoppers lovethese options from Le Tauci. They’re the perfect shape and size to hold plenty of different recipes. Le Tauci 4-Piece 45-Ounce Pasta Bowl Set These pasta bowlsare a dinnerware essential. Amazon They’re the perfect depth at 2....

A week of delicious dinners with no added sugar to help you feel your best! Sign uphereto get a meal plan delivered to your inbox every Saturday! There’s nothing that I enjoy more than a warm chewy brownie topped with vanilla ice cream. Jennifer Causey Note that I meanadded sugars. In fact, American adults typicallyconsume more than doublewhat’s recommended. This week I’m turning to recipes with no added sugar but full of flavor....

There are a lot of reasons we eat food. Sometimes, it’s to feel energized or to feel a sense of community. Other times, it’s to feel comforted. Photography / Kelsey Hansen, Styling / Greg Luna From creamy spaghetti to savory soba noodle bowls, we’re happy to share our soul-nourishing favorites with you. It’s a balanced meal, between the salmon and roasted veggies. Plus, who doesn’t love a drizzle of garlic butter?...

Cleaning an oven is a dreaded task, but it’s not one you have to loathe anymore. Cleaning your oven is likely, not high on your list of favorite household and kitchen chores. It’s a small, dark place that practically no one ever sees, so why bother, right? Photo: moodboard/Getty Images. Their shiny, slick metal surface is surprisingly easy to clean. Another common place where crumbs like to hide is the space where the oven door meets the oven....

If you select links we provide, we may receive compensation. Summer produce season is about to be in full swing! Spring is nearly over, but summer produce season is just beginning. Photo: Courtesy of Brand We’re starting to see massive influxes of our favorite home- or locally-grown fruits and vegetables. That’s where produce saver containers come in, andthe Rubbermaid FreshWorks oneshave been an absolute favorite among shoppers. Best of allyou don’t have to replace them over time....

Here are a few tricks to end up with tender, great-tasting meat every time. Can’t afford a filet every time you’ve got a craving for some steak? Cutting meat “across the grain” simply means cutting crosswise through the long muscle fibers in the meat. Breaking them up makes the meat more tender. Overcooking meat will almost certainly end in culinary disaster. Arguably, so can undercooking it. Both can leave you chewing....

Make this easy salad a more substantial main dish by adding grilled chicken or roasted tofu on top. Add spinach; toss until well coated. Top with orange segments, shallot, feta and pine nuts. Photo:Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Phoebe Hauser Like most other cheeses, feta delivers some protein and calcium. Thankfully, due to fetas pungent taste, you need just a little bit to get its flavor....

This green veggie is full of potassium, prebiotics and fiber to prevent uncomfy gas and stool buildup. If you’re tired of your stomach feeling like a distended balloon, you’re not alone. In fact, it is pretty common. Photo:Getty Images. EatingWell design. A study shows that almost 18% ofpeople experience bloatingat least once a week. “Bloating refers to a sense of fullness in the upper abdomen. This can be influenced by gas and/or food accumulation in the stomach,” explains Yoon....

This tasty, budget-friendly beverage could even be better than a sports drink. Yes, we’re talkingreal dairy milk. This thirst-quenching combination makes milk a beverage that can help with hydration. Photo:Getty Images And some bodies of research back this up. It Has Electrolytes Electrolytes are minerals, including sodium, potassium, calcium and magnesium. Regardless of its fat content, milk has you covered for all of these electrolytes. But what makes milk a good option for hydration is the naturally present electrolytes....

Plus: Find out the chef’s top 3 pantry staples in this exclusive interview. Read on to learn more in this exclusive interview. EatingWell:Do you have any favorite tomato recipes that you make over and over again? Photo:Mark Sagliocco/Getty Images Symon:I mean, who doesn’t love tomato soup with grilled cheese? The whole world loves that! EatingWell:What are your top three pantry staples that you always have on hand? Symon:Obviously, I always have the Contadina tomatoes on hand....