Our Most-Saved Chicken Cutlet Recipe Ever

Trust us, youre going to make this recipe on repeat. But Im not the only fan of the recipeEatingWellreaders agree. I have our chicken cutlet recipe in two collections, one called Yes like! Photo:Blaine Moats and another called Winner Winner Chicken Dinner. Heres why I love this recipe and why I know youll be saving it once you try it too. What Makes Marry Me Chicken a Winning Dinner I love this recipe because its quick and flavorful....

April 21, 2025 · 1 min · 119 words · Jeremy Lee

Our Top 10 Vinaigrettes That Will Make You Love Salad Again

Does your salad routine need a reset? These popular vinaigrette recipes can help! Once you start making recipes like our Lemon-Garlic Vinaigrette and Herb Vinaigrette, there’s no going back! Photo: Eva Kolenko No more boring salads. Once you start making your own dressing, there’s no going back. Serve the dressing over your favorite leafy greens like spring mix or kale. Photographer: Morgan Hunt Glaze, Food Stylist: Julian Hensarling, Prop Stylist: Shell Royster...

April 21, 2025 · 1 min · 208 words · Jennifer Fuller

Our Top 15 Heart-Healthy Foods

Research shows that eating a variety of certain foods can lower your risk of heart disease. Here’s the science behind the best 15 heart-healthy choicesplus tasty recipes. Recipe:Chickpea & Quinoa Buddha Bowl Heart disease is the No. 1 killer of both men and women in the U.S., claiming one out of every four lives. And while you might think it won’t happen to you (you’ve got great genes, right? So do your heart a favor....

April 21, 2025 · 3 min · 503 words · Melanie Bailey

Our Top 16 Dinners to Make This Spring

Relish the flavors of spring with some of our best dinner recipes. These colorful recipes highlight seasonal produce like apricots, asparagus, cabbage and peas. With four- and five-star reviews, these delicious dinners will make their way into your regular dinner rotation. Photography / Fred Hardy, Styling / Ruth Blackburn you’re able to find it in well-stocked grocery stores–or substitute 1/2 tsp. each ground cumin and ginger and 1/4 tsp. each ground cinnamon, coriander and allspice....

April 21, 2025 · 2 min · 365 words · Kevin Weber

Our Top 20 Recipes on Instagram in 2022

From salad dressings and mocktails to chicken dinners and creamy soups, these dishes are incredibly loved byEatingWellreaders. Recipes like our Creamy Lemon-Garlic Dressing and Coconut Margarita will have you coming back for more. Pureeing only some of the slow-cooker mushroom soup gives the dish complex texture and eye appeal. Photography / Caitlin Bensel, Styling / Emily Nabors Hall / Julia Bayless Garnish with additional black pepper and chopped fresh thyme, if desired....

April 21, 2025 · 2 min · 396 words · Phillip Jones

Our Top 20 Recipes on Pinterest in 2022

Meanwhile, the residual heat of the pasta wilts the spinach in record time for a fast weeknight dinner. Spinach & Mushroom Quiche This healthy vegetarian quiche recipe is as simple as it gets. It’s a quiche without the fussy crust! Photo: Jamie Vespa, M.S., R.D. It’s filled with sweet wild mushrooms and savory Gruyere cheese. Enjoy it for breakfast or brunch, or serve it with a light salad for lunch....

April 21, 2025 · 2 min · 364 words · Amber Collins

Oven-Baked Chicken Drumsticks with Potatoes

Use your favorite dried herb blend to season both the drumsticks and the sauce in this healthy sheet-pan dinner. Spread evenly on the prepared pan. Place the chicken on top of the vegetables. Move the pan to the upper rack and turn the broiler to high. Broil until the chicken starts to brown, about 3 minutes. Serve the chicken and vegetables with the sauce. Daily Values (DVs) are the recommended amounts of nutrients to consume each day....

April 21, 2025 · 1 min · 86 words · Erin Adams

Oven-Baked Curly Fries

These oven fries crisp up without the greasy mess of deep-frying. Just watch the thickness: cut too thin, the fries will burn easily. Using a medium spiralizer blade, spiralize the potatoes. Cut the spirals into 3-inch lengths. Place in a bowl of cool water and let soak for 20 minutes. Preheat oven to 425 degrees F. Line 2 rimmed baking sheets with parchment paper. Drain the potatoes and pat dry....

April 21, 2025 · 1 min · 140 words · Deanna Medina

Oven-Baked Salmon with Charred Onions & Old Bay Radishes

The charred onion puree is both smoky and sweet, a nice foil for this simple baked salmon recipe. Transfer to a large bowl and cover tightly. Let steam for 15 minutes. Meanwhile, mix 2 tablespoons oil, lemon zest, pepper and 1/2 teaspoon salt in a small bowl. Add 1 tablespoon oil to a medium ovenproof nonstick or cast-iron skillet and add salmon, skin-side down. Spread the lemon zest mixture on the salmon....

April 21, 2025 · 1 min · 199 words · Paula Davis DVM

Oven-Fried Fish & Chips

Fish and chips are traditionally sold wrapped in paper to soak up excess grease. Serve with coleslaw and malt vinegar or lemon wedges. Set a wire rack on another large baking sheet; coat with cooking spray. Place potatoes in a colander. Thoroughly rinse with cold water, then pat dry completely with paper towels. Toss the potatoes, oil and 3/4 teaspoon Cajun (or Creole) seasoning in a large bowl. Spread on the baking sheet without the rack....

April 21, 2025 · 1 min · 164 words · Tanya Nguyen

Oven-Fried Parmesan Chicken Drumsticks

This recipe is incredibly easy to prepare, making it a perfect party appetizer for any occasion. In a small bowl combine egg product and milk. In a shallow dish combine Parmesan cheese, bread crumbs, oregano, paprika and pepper. Dip chicken drumsticks into egg mixture; coat with crumb mixture. Arrange drumsticks in prepared baking pans, making sure pieces do not touch. Drizzle with melted butter. Do not turn chicken pieces during baking....

April 21, 2025 · 1 min · 104 words · John Carpenter

Oven-Fried Pickles

These oven-fried pickles get their crispy exterior from a dredge in flour, egg and whole-wheat breadcrumbs. Serve with a creamy herbed sour cream to take this easy app to the next level. Pat pickle slices dry. Place panko, flour and eggs in three separate shallow dishes. Place on the prepared rack. Coat liberally with cooking spray. Bake until crisp and beginning to brown, about 10 minutes. To serve, transfer the pickles to a platter and sprinkle with the remaining 1/8 teaspoon salt....

April 21, 2025 · 1 min · 108 words · Wayne Cooper

Oven-Poached Salmon Fillets

Serve topped with your favorite sauce, if desired. Place salmon, skin-side (or skinned-side) down, in the prepared pan. Season with salt and pepper, then sprinkle with shallots. When the salmon is ready, transfer to dinner plates. Spoon any liquid remaining in the pan over the salmon and serve with lemon wedges. Daily Values (DVs) are the recommended amounts of nutrients to consume each day. (-) Information is not currently available for this nutrient....

April 21, 2025 · 1 min · 73 words · Andrew Petersen