Serve with a crunchy green salad. If youre searching for a comforting casserole, look no further! How to Make Chicken & Broccoli Casserole 1. Photographer: Rachel Marek, Food Stylist: Holly Dreesman, Prop Stylist: Sue Mitchell If you dont have a high-sided skillet, a Dutch oven or other large pot will work. Photographer: Rachel Marek, Food Stylist: Holly Dreesman, Prop Stylist: Sue Mitchell 2. Stir While You Cook To ensure everything cooks evenly, stay close to your skillet and stir often....

Regular milk works just as well. Adapted from Georgia Farm to School. Add garlic and 1 tablespoon ginger; cook, stirring occasionally, until fragrant, about 1 minute. Add rice and turmeric; cook, stirring occasionally, for 2 minutes. Add 1 cup rice milk, water and salt; bring to a boil over high heat. Meanwhile, heat the remaining 1 tablespoon oil in a large skillet over medium heat. Add chicken and cook, stirring occasionally, until browned, 5 to 7 minutes....

Heat 1 tablespoon canola oil in a large nonstick skillet or wok over medium heat. Transfer to a plate. Do not wipe the pan clean. Photo:Photographer: Jen Causey, Food Stylist: Julian Hensarling, Prop Stylist: Josh Hoggle Return the pan to medium heat. Add broccoli and the remaining 1 tablespoon canola oil; stir until the florets are fully coated. Whisk cornstarch and the remaining 1 tablespoon water together in a small bowl....

Serve combined with glass noodles or inside a lettuce leaf. For a slightly different take, swap out the cooked chicken for thin slices of grilled steak. Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Photo:Photographer: Jen Causey, Food Stylist: Melissa Gray, Prop Stylist: Shell Royster (-) Information is not currently available for this nutrient. Photographer: Jen Causey, Food Stylist: Melissa Gray, Prop Stylist: Shell Royster...

This one-pot chicken and cabbage soup is topped with flavor-boosting store-bought pesto. Add carrot; cook, stirring often, until softened, about 2 minutes. Add cabbage and leek; cook, stirring often, until softened, about 4 minutes. Photo:Photographer: Jen Causey, Food Stylist: Chelsea Zimmer, Prop Stylist: Christine Keely Add garlic; cook, stirring constantly, until fragrant, about 1 minute. Add broth, beans and salt; increase heat to medium-high and bring to a boil. Reduce heat to medium and stir in chicken....

Get your veggies and your protein fix in this easy, gluten-free chicken and cauliflower-rice casserole. Coat a 7-by-11-inch (2-quart) baking dish with cooking spray. Place riced cauliflower in a microwaveable bowl. Photo:Photographer: Jacob Fox, Prop Stylist: Gabriel Greco, Food Stylist: Sammy Mila Cover tightly and microwave on High until tender, about 3 minutes. Drain, if necessary. Fold in the cauliflower, 3 cups chicken and 1 cup Cheddar. Photographer: Jacob Fox, Prop Stylist: Gabriel Greco, Food Stylist: Sammy Mila...

Thyme and parsley add freshness to the traditional flavors of this crowd-pleasing soup. Gradually add 1/2 cup broth, stirring until mixture is combined and thickened. Gradually add the remaining 1/4 cup flour, stirring until combined. Photo:Photographer: Jen Causey, Food Stylist: Chelsea Zimmer Gradually add the remaining 5 1/2 cups broth, stirring until combined. Increase heat to high and bring the mixture to a boil. Reduce heat to low; simmer, stirring occasionally, until thickened, about 4 minutes....

For convenience, you could make this soup from frozen kale without the need to thaw it beforehand. Keep reading for our expert tips, including what key in of kale works best for this soup. Add 1 1/2 cups chopped onion; cook, stirring occasionally, until softened, about 5 minutes. Photo:Photographer: Victor Protasio, Food Stylist: Jennifer Wendorf, Prop Stylist: Julia Bayless Add 1 tablespoon garlic; cook, stirring constantly, until fragrant, about 1 minute....

Serve with lime wedges and crushed red pepper, if desired. Daily Values (DVs) are the recommended amounts of nutrients to consume each day. (-) Information is not currently available for this nutrient.

This easy pasta with creamy homemade Alfredo sauce, chicken and shrimp takes less than 30 minutes to make! We recommend omitting salt when boiling pasta to reduce the sodium content. Check outmore tips on how to cook pasta perfectly. Sonia Bozzo Photography Transfer the chicken-shrimp mixture to a bowl and keep warm. Make the Alfredo Sauce This easy Alfredo sauce is whisked together in one bowl. We use reduced-fat cream cheese for this recipe, which has less fat and calories than regular cream cheese....

I call it Moms Skillet Pasta, and she called it Devons Favorite Pasta. Its a simple dinner the whole family will love. It was about making a dinner that tasted good, didnt take too long and was achievable for anyone! Photo:Photographer: Jake Sternquist, Food Stylist: Holly Dreesman, Prop Stylist: Natalie Ghazali I learned so much from hanging in the kitchen with my mom. One example was a simple garlicky pasta dish that was an all-in-one meal....

Cook your whole meal in a packet on the grill with this easy veggie-loaded recipe. Cut six 12-inch lengths of heavy-duty foil. Coat each piece with cooking spray. Evenly divide the chicken mixture among the foil sheets (place on the side coated with cooking spray). Cook until the vegetables are tender and lightly charred, turning halfway through, about 20 minutes total. Serve right away (be careful of steam when opening the packets), with lime wedges....

Time to clean out the fridge? These versatile skillet chicken fajitas are designed to work with whatever vegetables you happen to have on hand. The key is to slice all the veggies to approximately the same size so they cook evenly. Meanwhile, stack tortillas and wrap in a barely damp, clean kitchen towel (or paper towel). Microwave on High for 30 to 45 seconds. Divide the chicken-and-vegetable mixture among the tortillas....